Sodium Alginate

What is sodium alginate used for?

In the food industry, alginate is used as a thickening agent, gelling agent, emulsifier, stabilizer, texture-improver. Nowadays, sodium alginate is added to numerous kinds of food, such as ice cream, jelly, acid milk drinks, dressings, instant noodles, beer, etc.

Cape Crystal Brands - Sodium Alginate Powder as Thickening Agent

Cape Crystal Brands - Specialty Foods Ingredients

Cape Crystal Brands is an outstanding collection of specialty foods, including agar agar, alginates, carrageenans, calcium chloride, calcium lactate, calcium lactate gluconate, citric acid, fruit powders, guar gum, gum Arabic, konjac gum, locust bean gum, maltodextrin, pectin, potassium bicarbonate, sodium citrate, sunflower lecithin, Tara gum, xanthan gum and more hard-to-find ingredients for chefs and cooks. Please check out the amazing recipes using Cape Crystal Brands ingredients.

All Cape Crystal Brands' ingredients are manufactured to Good Manufacturing Practices (GMP) and HACCP standards. Our products are Kosher and Non-GMO certified.